Description
Arguably the most tender cut of beef. Beautifully marbled meltingly tender, the filet mignon is the ideal steak for the most discerning palate.
$44.99 – $54.99
The filet mignon is arguably the most tender cut of beef. Beautifully marbled meltingly tender, the filet mignon is the ideal steak for the most discerning palate.
Classic grade is a very well marbled tenderloin!
Vac sealed and frozen
Arguably the most tender cut of beef. Beautifully marbled meltingly tender, the filet mignon is the ideal steak for the most discerning palate.
Weight | 4 oz |
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Dimensions | 2 × 1 × 3 in |
Weight | 6 oz, 8 oz, 10 oz |
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