Description
Taken from the center of the tenderloin, the filet mignon is arguably the most tender cut of beef. Beautifully marbled meltingly tender, the filet mignon is the ideal steak for the most discerning palate.
Wagyu Filet Mignon
$34.99 – $44.99
Taken from the center of the tenderloin, the filet mignon is arguably the most tender cut of beef. Beautifully marbled meltingly tender, the filet mignon is the ideal steak for the most discerning palate.
Additional information
| Weight | 4 oz |
|---|---|
| Dimensions | 2 × 1 × 3 in |
| Weight | 6 oz, 8 oz, 10 oz |
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